VEGAN CAKES
Vegan mousse Desserts: Indulgence Without Compromise
We offer an exquisite alternative for those who forgo traditional sweets. Our vegan desserts will help your café attract even more customers, providing incredible taste and superior quality.
Our vegan desserts are a perfect blend of natural ingredients and innovative pastry techniques. Crafted with love and attention to every detail, they offer a rich taste and amazing texture without the use of animal products.
Benefits
Healthy and Nutritious: Our desserts are packed with vitamins, minerals, and antioxidants, thanks to
the use of fresh fruits, berries, and nuts.
Eco-Friendly: Using plant-based ingredients reduces carbon footprint and supports sustainable agriculture.
Versatility: Perfect for vegans, those on a gluten-free diet, and anyone looking for healthy and delicious alternatives to traditional desserts.
Convenience: Our desserts are designed for freezing, allowing you to avoid product waste and loss of profits. You can store them while maintaining their freshness and quality for an extended period.
Choose our vegan desserts for a delightful and responsible indulgence that will satisfy your taste buds and align with your values.

Rich dark chocolate and the spicy sweetness of pear come together in this dessert. Cocoa powder, coconut milk, and coconut manna create a luxurious texture, while cinnamon adds warm, spicy notes. Almond, rice, and corn flours ensure a perfect base, and Jerusalem artichoke syrup and panela offer natural sweetness.
A delicate blend of fresh strawberries and almond milk makes this dessert light and refreshing. Coconut manna, almond and rice flours, and ground almonds create the perfect texture. Jerusalem artichoke syrup and lemon juice add natural sweetness and a hint of tartness
This cake features fresh blueberries, Jerusalem artichoke syrup, and coconut manna. Almond and rice flours, along with aquafaba, create a light and airy texture. Baking soda and cream of tartar ensure the perfect consistency, while lemon juice adds a refreshing tang.
Bursting with the flavors of fresh lime and kiwi, this dessert combines chia seeds and coconut manna. Almond, rice, and corn flours provide the perfect base, while mint extract adds a refreshing twist.
Made on
Tilda